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Instructions

Nutritional Information per 1/6 (83g) - Energy: 1206kj, 288kcal, total fat: 9.7g, of which saturates: 5.5g, carbohydrate: 45.1g, of which sugars: 33.8g, protein: 3.3g, salt: 0.22g.

Adults need around 2000 kcal a day.

Origin

Ginger Bakers (Kendal) Ltd, Lakeland Food Park, Crook Road, Kendal, LA8 8QJ

Allergen Information

Raisins (14%) (Raisins, Sunflower Oil), Sultanas (14%) (Sultanas, Sunflower Oil), Pasteurised EGG, Butter (Cream (MILK), Salt), WHEATflour contains GLUTEN (with WHEATflour, Calcium Carbonate, Iron, Niacin, Thiamin), Glace Cherries (11%) (Cherries, Glucose-fructose Syrup, Sugar, Acidity Regulator: Citric Acid; Preservatives: Potassium Sorbate, SULPHUR DIOXIDE; Colour: Erythrosine), Brown Sugar (Sugar, Cane Molasses), Mixed Peel (Orange Peel, Lemon Peel, Glucose-fructose Syrup, Sugar, Acidity Regulator: Citric Acid), Damson Jam (5%) (Sugar, Pitted Damsons, Water, Gelling Agent: Pectin, Lemon Juice), Brandy (4.5%), Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin; Natural Vanilla Flavouring), Dates (2%) (Dates, Rice Flour), Dried Pineapple (2%) (Sugar, Pineapple, Acidity Regulator: Citric Acid, Preservative: SULPHUR DIOXIDE), Humectant: Glycerol; PECAN NUTS (1%), Vanilla Flavouring, ALMOND Flavouring, Glaze (Water, Sugar, Glucose Syrup, Gelling Agent: Pectin; Acidity Regulators: Citric Acid, Calcium Lactate; Raising Agent: Sodium Acid Pyrophosphate; Preservative: Sorbic Acid, Natural Flavouring), Mixed Spice (Allspice, Coriander, Cassia Cinnamon, Ginger, Fennel, Nutmeg, Cloves, Cardamom), Ground Ginger (Preservative: SULPHUR DIOXIDE). For allergens, see ingredients in CAPITALS. Made in a facility that handles nuts. Suitable for vegetarians. Contains: Egg, Milk, Wheat (Gluten), Sulphites, Soya, Almonds.

Other Information

For best before, see date mark. Store in a cool dry place. Not suitable for freezing. Once opened, store in an airtight container.