Each.

Recipe 1: Cucumber and Mint Salad

Utensils:

Knife and cutting board
Mixing bowl

Ingredients:

1 cucumber, thinly sliced
1 tbsp fresh mint, chopped
2 tbsp olive oil
Juice of 1 lemon
Salt and pepper to taste

Instructions:

In a mixing bowl, combine cucumber and mint.
Drizzle with olive oil and lemon juice.
Season with salt and pepper and toss before serving.

Recipe 2: Cucumber Sandwiches with Cream Cheese

Utensils:

Knife and cutting board
Butter knife

Ingredients:

1 cucumber, thinly sliced
100g cream cheese
4 slices of wholemeal bread
1 tbsp fresh dill, chopped

Instructions:

Spread cream cheese evenly on each slice of bread.
Layer cucumber slices on two of the slices and sprinkle with dill.
Top with the remaining bread slices, cut into quarters, and serve as finger sandwiches.